Cake for vanilla lover! The classic fresh cream triple layered sponge cake in Victoria base/strawberry jam and fresh cream/, beautifully decorated with fresh cream and finished with rainbow confetti .A colourful and fun treat.
Vanilla Cream Cake
Sugar, Wheat flour, Egg, wheat starch, raising agent(E450,E500), emulsifier(E472b,E477),Milk, salt, colour (carotenes from natural origin).
Sugar Sprinkles. - Sugar, Water, Maize Starch, Glazing Agents: Shellac, Beeswax, Coconut Oil, Plant Concentrates: Spirulina, Sweet Potato, Safflower, Radish, Apple, Carrot, Lemon, Hibiscus; Colour: Lutein.
Sugar, Strawberry Purée, Strawberries, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Trisodium Citrate).
Sugar, Wheat flour, Egg, wheat starch, raising agent(E450,E500), emulsifier(E472b,E477),Milk, salt, colour (carotenes from natural origin).Sugar, Wheat flour, Egg, wheat starch, raising agent(E450,E500), emulsifier(E472b,E477),Milk, salt, colour (carotenes from natural origin).Strawberry
For allergens, see ingredients in Bold on the ingredients tab.
Our products are made in a busy environment where GLUTEN, EGG, SOYA, MILK, NUTS, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.
This product may also contain traces of Gluten, Soya, Eggs, Milk, Fish, Wheat, Tree nuts. Not Suitable for vegetarians (contains E120)